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Ricotta
Ricotta

RICOTTA

Ricotta is a dairy product with a very ancient history, it has a characteristic and delicate flavor and has a homogeneous appearance. Moreover, its pasty consistency makes it perfect for both sweet and savory dishes.

Average nutritional values:
Energy 536 kj / 135 kcal
Proteins 10 g
Carbohydrate 3,5 g
Sugars 3 g
Fat 9 g
Saturated fatty acids 6,6 g
Monounsaturated 0 g
Polyunsaturated 0 g
Dietary fiber 0 g
Salt 0,56 g
(Referred to 100 g or 100 ml of product)

 

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