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Robiola
Robiola

ROBIOLA

Virgilio robiola can be used as a special ingredient to prepare a good sauce or simply to spread. It is a 100% Italian product, whose quality is already felt at the first taste.

Average nutritional values:
Energy 1357 kj / 329 kcal
Proteins 4,9 g
Carbohydrate 3,1 g
Sugars 2,7 g
Fat 33 g
Saturated fatty acids 23 g
Monounsaturated 0 g
Polyunsaturated 0 g
Dietary fiber 0 g
Salt 0,6 g
(Referred to 100 g or 100 ml of product)

 

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